| 08:00 - 08:45 | Networking & Registration |
| 08:45 - 08:50 | Welcome Remarks |
| 08:50 - 09:05 | Presentation: State of the market |
| 09:05 - 09:25 | Opening Fireside Chat: Leadership in Transformation |
| 09:25 - 10:05 | CEO Panel Discussion: Competing for Advantage: Strategy and Scale in a Shifting P&C Market |
| 10:05 - 10:45 | CEO Panel Discussion: Redefining the Future: AI, Innovation, and the Evolving CEO Mandate |
| 10:45 - 11:10 | Networking coffee break |
| 11:10 - 11:30 | Fireside Chat: Charting the E&S Revolution |
| 11:30 - 12:10 | Panel: E&S Unleashed—Pioneering Growth and Opportunity |
| 12:10 - 12:30 | Fireside Chat: Tim Turner on Leadership, Risk, and the Future of the E&S Market |
| 12:30 - 13:30 | Networking Lunch |
| 13:30 - 13:35 | P&C Breakout stream: Welcome remarks | ILS Breakout stream: Welcome remarks |
| 13:35 - 13:55 | Fireside chat: The New Center of Gravity in Specialty Insurance | Opening Keynote: Where is value in ILS today, where are returns most attractive, and which trends are driving investor interest? |
| 13:55 - 14:35 | Panel discussion: The Future of Insurance Claims | Panel Discussion: Cat bonds – what’s driving the ongoing momentum in bonds? |
| 14:35 - 15:15 | Panel Discussion: Preparing for a Cyber Catastrophe | Panel Discussion: What’s Powering the Rise of Casualty & Specialty ILS? |
| 15:15 - 15:45 | Afternoon networking break | Afternoon networking break |
| 15:45 - 16:25 | Panel Discussion: Dealmakers’ Playbook: M&A and Investment Trends in Insurance Steven Nigro, TAGAntonio (Tony) Ursano, Jr., Insurance Advisory PartnersNick Zerbib, Stone Point CapitalAndrew Cochran, Houlihan LokeyTodd Freed, Skadden, Arps, Slate, Meagher & FlomPaul Brockman, RiverStone International | Fireside Chat |
| 16:05 - 17:05 | Panel Discussion: All Weather or Fair Weather? Testing the MGA Growth Story in a Softer US Market | Panel Discussion: What Are the Next Steps for Cyber ILS? |
| 16:45 - 17:05 | Closing Fireside ILS stream |
| 17:05 - 17:10 | Closing remarks | Closing remarks |
| 17:10 - 18:10 | Drinks reception |